

Sage Golden is a hardy, golden-leaved perennial with striking purple flowers in summer. Perfect for cottage gardens, borders, or dry landscapes. Prefers well-drained soil.
In the kitchen, its milder young leaves are great in teas, jellies, and drinks. Pairs beautifully with bold herbs like rosemary and thyme, and enhances rich meats like lamb, pork, or duck. Also delicious with hearty veg like pumpkin, leek, and potato.