Tatsoi Punnet

Tatsoi is a delicious Asian leafy green known for its beautiful rosette of glossy, dark green spoon-shaped leaves. Mild in flavour with a hint of mustard, Tatsoi is incredibly versatile and can be enjoyed fresh in salads or lightly cooked in stir-fries, soups and noodle dishes.

This fast-growing vegetable thrives in cooler weather and produces tender, nutrient-rich leaves packed with vitamins and minerals. Its compact growth habit also makes it ideal for vegetable gardens, raised beds and pots.

Tip: Harvest the outer leaves regularly while the plant continues to grow from the centre. This allows you to enjoy fresh leaves for longer and encourages continuous production.