Corn Sweet Gold Punnet

Corn Sweet Gold is a delicious, high-yielding variety that produces large, golden-yellow cobs bursting with sweet, juicy kernels. Perfect for the home garden, it’s a warm-season crop that thrives in full sun and well-drained, fertile soil.

‘Sweet Gold’ matures quickly, giving you crisp, tender cobs ideal for eating fresh, steaming, boiling, or grilling. Plant in blocks (rather than single rows) to ensure good pollination and well-filled cobs.

Top Tip: 🌽 For the sweetest flavour, harvest cobs early in the morning and cook or eat them as soon as possible—corn sugars start turning to starch the moment it’s picked!